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Looking for the perfect offset BBQ smoker? At Prins Barbecue Pits, you’ve come to the right place. We specialize in crafting high-quality offset smokers, perfect for both professional and home use. But that’s not all – we also offer open-fire cooking equipment and accessories, specially designed to give you the ultimate barbecue experience.

Do you have questions about our products or transport? Feel free to reach out! 

Currently we are working on our English translation of our shop. If you want more information in English please contact us via email : info@prinsbarbecuepits.nl 

Prins Pit XL

Price: € 4950

Open Fire Pit mini

Price € 945

Prins Pit L

Price € 3200

Open Fire Pit

Price € 1600

Schraper

Price € 59

Burger Press

Price € 79

BBQ plancha's

Price € 59

Skewers

€ 59

Fire Toolset

Price € 300

Smokehouse

€ 3950

Firetable

Price on request

Tanksmoker

Price on request

Trailer Smoker

Price on request

An offset smoker is not just a barbecue; it is a dedicated cooking method that takes barbecue enthusiasts to the next level. Here are some reasons why you should consider getting an offset smoker:

  1. Authentic Smoky Flavor: An offset smoker imparts an unparalleled smoky taste to your dishes, allowing you to enjoy that signature, deep smoky flavor that you seek in barbecue.

  2. Even Heat Distribution: Thanks to the separate firebox and smoking chamber, you get even heat distribution, which is crucial for slow cooking and smoking meat.

  3. Ample Capacity: Offset smokers typically offer plenty of space to prepare large quantities of meat and other dishes, making them ideal for family gatherings and parties.

  4. Satisfaction of the Craft: Using an offset smoker requires some practice, but it’s worth it. The process of mastering temperature control, adding wood for smoke, and perfecting your barbecue skills is a true craft and provides great satisfaction.

An offset smoker offers many benefits for barbecuing and outdoor cooking. Here are a few of them:

  1. Rich Flavor: The smoky aroma produced by an offset smoker gives your dishes a deep, rich flavor that is hard to match with other cooking methods.

  2. Evenly Cooked Dishes: The separate firebox and smoking chamber ensure even heat distribution, allowing you to cook meat and other dishes to perfection.

  3. Capacity for Large Groups: Offset smokers are typically spacious, giving you enough room to prepare large quantities of food, making them perfect for parties and gatherings.

  4. Versatility: In addition to smoking, you can also grill and roast with an offset smoker from Prins Barbecue Pits, providing versatility in your outdoor cooking options. With the plancha above the firebox, you can also grill with the Prins Pit XL.

With an offset smoker, you can prepare a wide variety of dishes, including:

Low and Slow BBQ: Classics like pulled pork, brisket, spare ribs, and poultry are perfectly cooked in an offset smoker.
Smoking Fish: Fish such as salmon, trout, and other types of fish get a delicious smoky flavor in an offset smoker.
Smoked Vegetables: Vegetables are also great for smoking! Try smoking vegetables like peppers, eggplants, and corn on the cob for a flavorful side dish.